Monday, May 6, 2013

Salad wrap with hummus

Today I did a simple salad wrap. I spread hummus (recipe is on a previous post) in a tortilla, put two slices of Havarti cheese, side by side, overlapping each other. Then I seasoned some greens and cherry tomatoes with olive oil and salt, and put them on top of the cheese. I rolled the edge of the tortilla, tuck in the sides and rolled the rest. The kids enjoyed it a lot. 

Saturday, May 4, 2013

Meal in a quiche

Last Friday I did something that most people will find very unusual... Some time ago, my husband suggested a recipe in which I should put all the components of a meal in a quiche. It didn't sound good to me, but he thinks that food should be practical, and thought it could be a good idea. So, I finally decided to give it a try. In a bowl I mixed 2 grilled chicken tenderloins in small dices, 1/2 cup of cooked brown rice, 4 broccoli florets thinly sliced, 1/4 cup Parmesan cheese, 3 eggs, and salt (to taste). Then filled some greased muffin molds (3/4) and baked them around 20 min in a 350F preheated oven. My kids liked it and my husband, of course, loved it!!!!!!!!